Much has been written about the traditional camping dessert s’mores. I’m yet to try a ridgy-didge version, because I haven’t been able to find graham crackers here in Australia yet.
This twist on the traditional – s’mores cones – is perfect for small people because it’s easier to hold and less-mess. Camping with kids is all about mess, so if you can avoid sticky ant-attracting fingers in the tent, that’s a win!
s'mores cones for camping
Prep
Cook
Total
Yield 6 cones
S'mores in a cone is a fun, less-mess version of the traditional camping dessert - perfect for little hands to hold!
Ingredients
8 waffle cones
150g mini marshmallows
250g chocolate chips
250g peanut butter chips
alfoil for wrapping
Instructions
Mix together the marshmallows, chocolate and peanut butter chips. Then spoon the mixture into the cones.
Wrap the cones in alfoil and cook over a low heat, turning ocassionally until the inside has melted and is a deliciously gooey consistency.
To eat, unwrap the top and break pieces off the top of the cone to dip into the melted s'mores mixture.
If you’re looking for camping recipes, you might like to try these crockpot brownies or my busy-mum version of damper on a stick. Camping mums might also like this prayer!
do you like camping? know where to find the elusive graham cracker in Australia?
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